Syrian Rue (Peganum Harmala) – 10 Grams

Syrian rue (Peganum harmala) is often used as an MAO inhibitor in the DMT-containing Amazonian brew. In a traditional method of preparation, shamans used Banisteropsis caapi as an MAO inhibitor. Syrian rue is known for its MAO-inhibiting effects but with fewer negative side effects like Banisteropsis caapi. MAOI is an enzyme that breaks down Monoamines (adrenaline, serotonin, dopamine, etc.). A Mao inhibitor inhibits this breakdown process. This breakdown process promotes a stronger and more intense trip in users of Entheogenic (magic mushrooms, LSA seeds, truffles) substances simply because less of the psychedelic active ingredient is broken down by the body.

Ingredients

Syrian rue (Peganum harmala).

Use

Grind the seeds and put them in about 200 ml of water and add 1.5 tablespoons of lemon juice. Put the crushed seeds on low heat for 15 to 30 minutes and strain the liquid; the drink (liquid) is now ready for use.

Breeding information

Peganum harmala is easy to germinate and grow. It is best to germinate the seeds in late March (indoors) in a mixture of sand and soil(indoors). Do not water too much in the beginning and place the pot near the window frame (sun) at a minimum temperature of 20°C. Once mature, you can plant outside in the garden.

Storage advice

Store this product in a cool and dark place such as a kitchen cabinet and out of the reach of children.

Contents

Syrian rue (Peganum harmala) seeds – 10 grams.

Attention!

This plant contains MAOIs which is why they are often combined with other Entheogenic and psychedelic drugs such as e.g.: Shrooms, Truffles etc. Inform yourself well if you want to use Syrian rue as an MAOI. If incorrectly dosed, Syrian rue can be very dangerous to health! Avoid foods containing tyramine and do not combine with SSRIs (prescribed or recreational) and similar medications. Also, do not use Peganum harmala if you are pregnant or nursing.